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Room service Menu

Served on command when the restaurant is closed

Discover the Menu

When the restaurant is closed, or when you arrive late at night, and you might be hungry, we propose a room service to enjoy some local products and wines from the region. Terroir products, near Marciac

Room service

Duck Foie Gras, as a Terrine, with Armagnac 18€

Plate of Noir de Bigorre ham 20€

A plate from Gascony (crudities and cured meat) 15€

Plate of farmer’s cheese (cow, ewes, or goat cheese) 10€

Omelette 10€

Fresh fruits 4€

Dessert of the day 6€


Beer 4€

Perrier 3€

Fruit Juice 3€

Glass of wine 5€

Mineral water 1L 5€

Tax and service included